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Turmeric-Ginger Pulverizer by Gee Gee Foods and Packaging Co. Pvt. Ltd

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We Indians love using turmeric and ginger powder in almost all our dishes. The use of turmeric powder dates back to nearly 4000 years. It was prepared using the simplest equipment by the ancient people. However, the advancement in technology has made accessible highly efficient equipment to ease food processing. It can now be done easily and cheaply, and takes much less time when compared to the  traditional way.     Ginger Pulverizer by Gee Gee Foods and Packaging Co. Pvt. Ltd can help make super fine powder for turmeric ginger. It is a mechanical device that can be used for grinding or crushing other types of food products as well. Following are the main advantages of using this high tech machine:   Easy to operate Low noise, less power consumption and high performance Corrosion resistance Environment-friendly Easy functionality Hassle-free operation   Due to the aforementioned advantages it offers, the demand for this equipment is rising. Keeping up with the emerging demand, Gee Ge

Why is a bread slicer for bakery must-have confectionery equipment?

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The confectionery industry is progressing, but the expectations of the audience are also rising with time. The bakers can sense the challenge of serving the varied confectionery items among so many competitors. At the same time, they also have to maintain their quality and standards in doing so. The preferences of the consumers are also diversifying, especially in bakery items. In a scenario like this, anyone can feel pressured.  If you are dealing in the confectionery industry, you must be aware that presentation matters a lot in bakery items. Consumers taste the bakery items only when they are looking good. No matter how much you give a flavor to the products, it will be of no use if the consumers are not finding them attractive. To match up the expectations, you need to adopt the appropriate equipment to make the process easier.  Bread is the most used item in bakery products. Manually cutting them into the perfect shapes and sizes is a tough job. The problem arises when you need to

Why is the need for tray dryers rising in the food industry?

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  Drying is one of the oldest food preservation processes that have huge recognition in today’s food market. Dried foods are highly demanded in the supply chain processes to make varied and delicate food items. Challenges arise when the food needs to be dried in bulk. There is numerous kitchen equipment that is present to ease the workload of the food manufacturers. Incorporating the right one can do the jo b. Tray dryer is a kitchen equipment that is specifically used for drying chilies, spices, potato chips, onions, fish, garlic, grapes, cashew nuts, confectionery, macaroni, vermicelli, and other food items.  In an industry that is so diversified and extensive, implementing the right equipment is important. Dryers will be ideal equipment to use if the purpose is to dry the solid food material. In tray dryers, the food is thinly spread out on which the drying will take place. Then it starts the dehydration process by exposing them to hot dry air until they are dried enough to store